Frank's Butcher Shop

If you’re a true steak lover, you’ve probably come across the NY Strip steak at some point. But let me tell you, the Box 8 NY Strip Steak from Frank’s Butcher Shop is in a class of its own. This is no ordinary steak; it’s a butcher’s cut that’s been carefully selected to deliver the ultimate steak experience. Whether you’re a seasoned pro in the kitchen or just someone who loves a tender, flavorful steak, this cut is one you’ll want to add to your grilling list. What Makes the Box 8 NY Strip Steak Special? The Box 8 NY Strip Steak is a boneless cut from the short loin section of the beef. This section is prized for its tenderness and rich flavor, making the NY Strip one of the most popular steaks around. What sets the Box 8 apart is the careful attention given to the quality of the meat. Frank’s Butcher Shop ensures that each cut is marbled perfectly, providing that mouthwatering juicy texture with every bite. It's the ideal cut if you love a steak with a beefy flavor and a good...

If you love bold, smoky flavors with a little kick, then pork chorizo is about to become your new best friend in the kitchen. Whether you’re whipping up breakfast, tacos, or a hearty dinner, this versatile sausage packs a punch of flavor in every bite. At Frank’s Butcher Shop , we take pride in our high-quality pork chorizo , ground and packaged into 1lb rolls for easy cooking. Let's dive into the best ways to cook it and a few mouthwatering recipes you can try at home! Why Choose Frank’s Butcher Shop Pork Chorizo? Not all chorizo is created equal, and that’s where we come in. Our pork chorizo is made using premium cuts of pork, seasoned with the perfect blend of smoky paprika, red pepper, and spices for that deep, rich flavor. It’s ground to perfection and packed into convenient 1lb rolls, making it easy to slice, crumble, and cook. Whether you’re frying it up for breakfast or adding it to a stew, you’ll taste the difference with every bite. Best Cooking Methods for Pork Chorizo...

If you're a fan of snacks that pack both a punch and a sweet kick, then look no further than Frank’s Butcher Shop’s Maple Jalapeño Beef Jerky . This jerky offers the perfect balance of maple syrup's sweet goodness and jalapeño's spicy kick, creating a flavor profile that’s hard to resist. Whether you’re out on a hike, in need of a post-workout snack, or just craving a delicious treat, this jerky is the snack that satisfies both your sweet and spicy cravings. Let’s dive into why this jerky is a must-have and how to enjoy it to the fullest. Why Choose Frank’s Butcher Shop Beef Jerky? At Frank’s Butcher Shop , we believe that quality makes all the difference. Our Maple Jalapeño Beef Jerky is made from only the finest cuts of beef, marinated to perfection, and packed with flavor. The combination of sweet maple syrup and spicy jalapeños creates an irresistible snack that’s both tender and flavorful. We take the time to craft each piece with care, ensuring that every bite deliver...

If you're a fan of flavorful, hearty meals, then Pork and Beef Kielbasa from Frank’s Butcher Shop should be on your radar. Smoked to perfection, this kielbasa offers a satisfying snap with every bite and is incredibly versatile. Whether you’re looking for a quick snack or planning to cook a full meal, Frank’s Kielbasa is ready to eat and makes the perfect go-to for almost any occasion. In this guide, we’ll cover everything you need to know about cooking and serving this delicious sausage! What Makes Pork and Beef Kielbasa So Special? There’s something uniquely satisfying about Pork and Beef Kielbasa. The combination of pork and beef creates a rich, savory flavor profile that’s perfectly complemented by a smoky undertone. At Frank’s Butcher Shop , we take great pride in smoking our kielbasa to perfection, ensuring that each link has that signature snap that makes kielbasa such a crowd favorite. The smoking process also infuses the kielbasa with a depth of flavor that makes it stand...

Have you ever thought about giving up your usual pork bacon for something a little more exciting? If you're a bacon lover (and let’s be honest, who isn't?), then you're in for a real treat. Cured and smoked beef bacon from Frank’s Butcher Shop is exactly what your breakfast or burger needs. Whether you’re a non-pork eater or simply looking to try something new, this beef bacon is ready to WOW you. It’s smoky, flavorful, and crisp—everything bacon should be but with a beefier twist. Trust me, once you try it, you’ll be hooked! What Makes Beef Bacon Different? You might be asking yourself, "What’s the big deal with beef bacon?" Well, let me tell you—it’s a game-changer. Cured and smoked beef bacon is made from beef belly, offering a unique combination of smoky flavor and rich, tender texture. Compared to the traditional pork bacon, beef bacon has a slightly firmer bite, making it ideal for those who prefer a more hearty texture in their bacon. It also has a riche...